Your love for Chocolate just got Guilt Free. Chocolate in Cacao Nib for is The Storehouse of Goodness!

 

Raw Cacao Nibs at VegaLyfe’s Chocolate Store

 

Cacao nibs are simply chocolate in its purest form before anything else is added. They are dried and fermented bits of cacao beans. The texture of raw organic cacao nibs is similar to that of roasted coffee beans. They have a deep chocolate flavour that can be described as slightly nutty, bitter and delicious. If you’re already a chocolate lover, chances are you’ll be into nibs.

Cacao nibs are one of the favorite little extras people across the globe use to make bakery items tasty and nutritious. In day to day life, cacao nibs are mashed at home and used to make that super special morning shake with the favorite choice of nut milk along with seasonal fruits.

Cacao nibs are one of the few foods that help in rapid red blood cell production, destroy bad cholesterol in the body, act as a mood enhancer & can make us feel happy, enhance our body’s muscles and nerve functioning. If this was not enough, read on to know how good these are for you.

Help You Lose Weight and Keep You Regular

Yes, you can lose weight when eating cacao nibs! Eating pure cacao nibs gives a lot of fiber in your body that makes you feel fuller. However, don’t confuse this with chocolate bars found at the grocery store because you don’t get any dietary fiber when you eat a chocolate bar, but one ounce of cacao nibs has nine grams of fiber! That makes cacao nibs ultimate high-fiber foods. In addition, the fiber found in cacao helps keep your bowel movements regular and acts as a good natural medicine for constipation relief.

Great Source of Antioxidants 

Raw cacao nibs are a great source of antioxidants in the body that help the body’s cells resist damage caused by free radicals (formed by normal bodily processes, such as breathing, and from environmental contaminants, like cigarette smoke). If your body does not have enough antioxidants to combat the amount of oxidation that occurs, the free radicals can cause some damage. For example, an increase in oxidation can cause low-density lipoprotein (LDL), also known as “bad” cholesterol, to form plaque on the artery walls.

Prevent Anemia

Raw Cacao nibs are a great source of Iron, which is necessary for red blood cell production. An ounce of the raw nibs has six per cent of your recommended daily iron intake.

Cardiovascular Health & Blood Pressure

Raw cacao nibs contain flavanols that have potential influences on vascular health, such as lowering blood pressure, improving blood flow to the brain and heart, and making blood platelets less sticky and able to clot.

Rich source of Magnesium

Cacao nibs are one of the best dietary sources of magnesium — a mineral needed for more than 300 biochemical reactions in our bodies — with 272 milligrams per 100 grams. It’s important for muscle and nerve function and keeps the heart rhythm steady.

Mood Improver

Neurotransmitters are the messengers in our brains that tell our bodies how to act, and that includes mood. Cacao’s ability to act on those neurotransmitters is why it’s known for its mood-enhancing skills. Chocolate and cacao stimulate the brain to release particular neurotransmitters that can trigger emotions including good ones like euphoria.

Get your pack now in the raw form, beans or a chocolate bar. It tastes yummier than all the health benefits that you just read. Binge and Stay Happy!

VegaLyfe.com’s premium chocolate store offers some of the purest dark chocolates and raw cacao nibs that tastes great

 

THE WONDERS OF DARK CHOCOLATE

Very few of us need a compelling reason to make ourselves eat chocolate. The taste and the momentary mood lift are enough to make it a treat that doesn’t need a hard sell. But it’s not the only mood-booster if you aren’t eating it consistently, you could be missing out on some of the most amazing health benefits of dark chocolate you never knew about are:-

Dark Chocolate is Heart friendly:  

eating a small amount of dark chocolate two or three times every week can help lower blood pressure and improves blood flow in the body. This helps in the prevention of blood clots. Eating dark chocolate may also prevent arteriosclerosis (hardening of the arteries).

Dark Chocolate is Brain & Mood friendly:

Dark chocolate contains phenylethylamine (PEA) it is the same chemical that our brain creates when we fall in love. PEA encourages our brain to release endorphins that trigger our mood to uplift and make us feel happy.

Dark Chocolate is Full of Antioxidants

We need antioxidants to free our body of free radicals, which cause oxidative damage to cells. Free radicals are implicated in the aging process and may be a cause of cancer, so eating antioxidant rich foods like dark chocolate can protect you from many types of cancer and slow the signs of aging.

Dark Chocolate is Loaded with Vitamins and Minerals

Dark chocolate contains a number of vitamins and minerals in high concentration that support our health like Potassium, Copper, Magnesium and Iron.

The copper and potassium in dark chocolate help prevent against stroke and cardiovascular ailments. The iron in chocolate protects against iron deficiency anemia, and the magnesium in chocolate helps prevent type 2 diabetes, high blood pressure and heart disease.

You can buy dark chocolates online in India at VegaLyfe’s chocolate store. VegaLyfe offers Vegan dark chocolate range that offers amazing health benefits.